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Conference

Conference

The appearance

Green, bronzed, slim pear. Becomes slightly yellow when ripening.

ConférenceThe taste

The white flesh becomes more yellow as the pear ripens. Sweet, delicate taste and juicy. A representative table pear.

Picking

September.

Storage

Extremely good storage properties. Before displaying the pears, store them in the coolest possible place (at between 1 to 3 °C).

 

Firmness
(kg/cm²)

Sugar
content

(% Brix)

Avg. fruit
diameter

(mm)

10,4

13,9

66,2

 

 
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